Sunday, January 27, 2008

Busy, busy, busy!

This is when it starts to get exciting. Godspell opens a week from Thursday. The cast members have all their important costume pieces already and all but one or two accessories. Nearly all the umpty-gazillion props are ready & waiting, the set is close to finished, we start hanging lights on Thursday, load-in is Saturday and our first tech rehearsal is a week from today. No rehearsal tomorrow, but that's the last night off until after the first weekend. Starting Tuesday, it's rehearsal every night, folding in more & more tech until after load-in. Once we put this baby on the set, that's when the magic really starts to happen. It's when you're out of the rehearsal space and finally in the theater, with seats that will shortly be filled (we hope!) with appreciative audience members, that you realize this isn't just something to fill your time. This is gonna be an actual, living, breathing show!

I think this is gonna be good. Godspell is very demanding, in that all 10 performers are on stage the entire time. Lots of music, nearly all of it choreographed (there are 1 or 2 numbers that are more blocked than choreographed), and the blocking is very physical - a lot of crawling, reaching, running, jumping... I've joked with several of the cast members that this is such a good workout, they won't need to hit a gym until after we close.

As assistant stage manager, I'll be in the wings, helping our propmistress ride herd on the plethora of props for this show. The cast members take care of many of their own, and many will be preset, but that still leaves a LOT of props to worry about.

As if that weren't enough, the theater adjudication year has begun (it's on a calendar year). TW and I saw an Albee play a couple of weeks ago that he didn't much care for (he's not into absurdism), and last night it was a comedy with rather a Twilight Zone twist. One of the further-from-us theater companies, but my online search turned up a nice little Persian restaurant nearby where we had a lovely dinner. They won me when they brought out mast o khiyar and bread with the menus. The baklava was pretty bad - mostly dried-out filo - but the entrees were good enough to keep us happy, and TW loved the tea (some Persian blend w/ a touch of cardamom). I've got 2 or 3 more shows to cram into my schedule between Pirates rehearsals, along with 1 or 2 shows friends are doing that I also want to see. It can be crazy-making, but in small doses it's a lot of fun. And this year I've got TW home, not overseas, so he can come with me and help me try the new restaurants, discuss the show, and so on.

No comments: