Tuesday, April 25, 2006

You know you've been doing too much travelling...

...when you don't think to check the date on the milk before pouring. My morning coffee ritual consists of pouring my mug at least half full of milk, adding a bit of sugar, nuking it, and only then topping up w/ coffee. I definitely wasn't awake this morning because it wasn't until I got to that last step that I noticed the consistency of my skim milk was more that of buttermilk. Bleah!!! Sickened Thank goodness I'd just bought a fresh gallon of milk, so I still had milk for coffee.

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